make whole wheat pizza dough: http://youtu.be/b_6rPZL4u-A

It was a wonderful first day of homeschool. Aside from the predictable journal writing, math, reading and recess (4- square and a walk), we started our first family project: the berg bakery where we’ll learn real life skills within the home, creating with grains and flour typically found all across the globe. This project will help us with math, fractions, measurement, science, photography, ,videography, culture studies, geography, cooperation, creativity, etc.

Stay tuned for more fun in the kitchen and an additional family project full of life skills and excitement. 😉

whole wheat pizza dough ingredients

4 1/4 organic whole wheat pastry flour
1 1/2 tsp sea salt
2 1/4 tsp dry yeast
2 tbs olive oil
1 3/4 cups warm water

Have a beautiful weekend everyone!  xo ~ katrina