We’re bringing this lovely salad with grilled asparagus to Thanksgiving Dinner at the Cabin with the Madsen Clan. Throw in your leftover turkey and enjoy!
leafy greens
chopped pecans
chopped turkey
homemade balsamic vinaigrette
chopped swiss cheese or goat cheese
chopped asparagus cooked in a bit of olive oil and garlic
the daily delights by katrina berg 
Looks delish! My brother, the chef came in from Portland for Thanksgiving. He made a similar salad minus the nuts and turkey for dinner the night before. I was in LOVE! Hope you had a wonderful Thanksgiving!
Fab way to enjoy the left over turkey! Mmmm.